Chateau Rauzan-Segla Margaux 2014

James Suckling  95 pts

Fantastic aromas of blackberries, blackcurrants and strawberries follow through to a full body, super-integrated tannins and an extremely long finish. The bright acidity gives the wine a linear edge that focuses in all the fruit. Minerally. Drink in 2021.

Wine Enthusiast  95 pts

This is a full-bodied wine, from one of the leading estates in Margaux. It is ripe with juicy blackberry and black- currant fruits. This fruit contrasts with the dark tannins and powerful structure. It is going to develop slowly and impressively to be ready to drink from 2025.

Wine Advocate  93 pts

The deep garnet colored 2014 Rauzan-Ségla reveals an open-knit, expressive nose of potpourri, unsmoked cigars, spice box and red loam with a core of plum preserves, blackcurrant jelly and bay leaves plus a touch of garrigue. Medium to full-bodied with compelling earthy layers and a real savoriness in the mouth, it has firm, chunky tannins and bold freshness, finishing on a lingering mineral note.

The blend this year is 56% Cabernet Sauvignon, 42% Merlot, 1% Petit Verdot and 1% Cabernet Franc, harvested between September 22nd and October 16th, at an average yield of 37 hectoliters per hectare. It was aged for 18 months in French oak, 60% new. The alcohol is 13.5%, and the pH is 3.59.

Wine Spectator  91  pts

This has a lightly firm singed alder frame, which works well with the core of dark currant and plum fruit, melding easily with a velvety back end that lets alluring black tea and anise notes emerge steadily. A bit flashy in style but will certainly have fans. Best from 2019 through 2029. 9,167 cases made.