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《 2016 WS 年度百大第五名》
《 WS 度全球百大葡萄酒》常客
真切地刻劃出Nebbiolo亦剛亦柔的細膩線條義大利第一釀酒合作社
Barbaresco 最廣為人知既釀酒合作社Produttori del Barbaresco
擁有位於Barbaresco面積約100公頃的葡萄園
Winery: Produttori del Barbaresco
Grapes: 100% Nebbiolo
Region: Italy / Northern Italy / Piemonte / Barbaresco
Wine style: Italian Barbaresco
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Robert Parker 95 pts
The Produttori del Barbaresco 2017 Barbaresco Riserva Montefico is especially broad and thick in texture. It feels generous to the senses, wrapping thickly over the palate with a pretty mix of firm tannins and soft fruit fiber. These elements help to increase both the volume and the persistence of this classic wine. There is some dryness on the finish (and 15% alcohol), and you also taste crushed mineral and stone. Production is 10,000 bottles. I give this wine an edge in terms of future aging potential.
Vinous 95 pts
The 2017 Barbaresco Riserva Montefico is one of the stand-outs in this range. It shows the piercing tannins typical of this site, and yet has more than enough fruit to balance those tannins, certainly moreso than wines like the Rabajà. This exposed site benefits from cooling winds from the north, clearly a benefit in 2017. Even in the early going, the balance here is terrific. In 2017, the Montefico is one of the clear stand outs in the range.
Wine Spectator 94 pts
Marked by plum and menthol, this also has elements of iron, tar and tobacco. Muscular and brooding, with a strong grip of tannins on the finish. Best from 2026 through 2043.
Wine Enthusiast 94 pts
Cedar, truffle, scorched earth and a whiff of blue violet form the nose along with ripe berry. Full-bodied and structured, the palate offers raspberry jam, black cherry, cake spice and star anise alongside taut tannins. Drink through 2029.
The 2017 Produttori del Barbaresco Barbaresco Montefico Riserva shows lifted floral notes and a layer of fresh earth and spices. On standing, the spice opens up a little bit, with dried cherry and brambly fruits. The silky, seductive texture melts on the palate with very fine sandy-grained tannins and a freshness on the finish. A very nice example of this rich traditional style, wait perhaps 2-3 years and drink up to 20.
Jancis Robinson 17/20
Concentrated mid ruby with bricky rim. Ripe, sweet cherry fruit with lift and savoury spicy damson hints. Full succulent cherry fruit that is still compact and with rich chewy tannins. Long and multilayered. This has a future, but I would happily drink this now.