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酒壇郭靖與黃蓉,新西蘭釀酒師-Matt Thomson和Masters of Wine - Sophie 創立
來自Dillons Point子區域。在風乾的法國橡木桶中野生發酵,陳釀 14 個月。豐富、口感飽滿的質地,實在的果味深度,淡淡的蜂蜜、油桃、麝香黃楊和燕麥的味道,淡淡的奶油味,令人垂涎的風味。
Winery:Blank Canvas
Grapes:Sauvignon Blanc
Region:New Zealand / South Island / Marlborough
Wine style:New Zealand Sauvignon Blanc
Free Delivery for order 6 bottles or above on order
Free shipping for purchases over HK$1800 on order
Free shipping on purchases over HK$3600(Macau) on order
Free Delivery for order 12 bottles or above(Macau) on order
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Cameron Douglas MS 95 pts
Distinctive, complex, youthful, layered and intriguing bouquet. Aromas of white peach and soft-curve grapefruit pith, white fleshed orchard fruits, a distinctive lees complexity and a whisper of bottle ageing create a harmonious and alluring bouquet. There’s a touch of sage too. On the palate a delicious wine with synergies of texture and flavour, grapefruit and lees, white flowers and black currant, other flavours from barrel ageing and a purity of fruit all build up to a wine of complexity and subtle bottle-development. A wine to watch, a modern expression with a lengthy and intriguing finish. Best drinking from late 2023 through 2029. Outstanding.
Bob Campbell MW 94 pts
This wine is as much about texture as it is about taste. Bone-dry and mouth-filling with peppery phenolics that offer support while pushing a lingering finish. Quite Sancerre-like with a savoury, stemmy character. Good food wine 27 SEP 2023.
James Suckling 93 pts
This is very flinty, with gunpowder and lemon rind aromas that follow through to a medium to full body with crunchy fruit and lots of flavor. It shows layers of fruit and nice tension. Drink now. Screw cap.